Rasam

Spicy Lentil soup with a touch of tamarind, tomatoes and lemon

Tomato Soup

Tomato Soup in mildly spiced Cream

Sambar

Lightly spiced tangy lentil soup simmered with vegetables

Cooked in Traditional Clay Oven

Sheek Kabab

Skewered tender rolls of spiced ground lamb

Tandoori Shrimp

Marinated non-spicy shrimp

Chicken Malai Kebab

Boneless white chicken meat marinated in cream and cheese

Chicken Tikka

Boneless chicken breast marinated in yogurt and spices

Chicken Tandoori

Tender chicken marinated in herbs and select spices

Chettinaad Idli (3 pcs)

Steamed rice patties served with special Pachadi and sambar  - 2 pieces

Vada (2 pcs)

Deep fried vadas served with special Pachadi and sambar

Vegetable Samosa (2 Pcs)

Potatoes and Peas in savory crispy pastry

Vegetable Cutlet (2 Pcs)

Choped Vegetables Cooked with mild spices coated with bread crumps and deep fried

Vegetable Spring Roll(2 Pcs)

Panner Pakora (5 Pcs)

Home made cottage cheese, mild spices coated with chick peas flour and deep fried

Cauliflower Manchurian

Cauliflower cooked in Manchurian sauce

Chicken 65

Boneless chicken marinated with special spices and deep fried

Egg Pakora (6 Pcs)

Boiled egg in mild Spices dipped in chick peas flour and deep fried

Fried Chicken strip

Fried chicken tenders

Masala Fried Shrimp

Marinated in chef’s special spices and fried served spicy or non spicy

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